" So you open your fridge and take the things out, you are luckey when it is a day where the food is matching, if not whatever. you put it all together and on top of cous cous, voila its amazing enough, time to eat."
As you all can tell we have the next big thing to hit the Culinary sceen, naturally his French heritage give him the ability to transform whatever is in our fridge in to unrecognizable mash and eat it with cous cous...
Looks like I will be having yogurt for dinner.
I guess Axel's still a student, so he can get away with that. :p
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